by Sara Ray | May 21, 2020 | Cooks' Corner
May is National Egg Month. It is really not hard to find recipes that include eggs; they are used in a lot of ways. They may be found in cakes, cookies, breads, casseroles, salads, pies, plus many other dishes. They are eaten boiled, baked, fried, scrambled,...
by Sara Ray | Apr 2, 2020 | Cooks' Corner
What a month March has been. I don’t think any of us would want to repeat it! Life has changed for all of us, and in light of the current situation, I am going to provide recipes that may help with meals during this time. During a conversation with my...
by Sara Ray | Jan 2, 2020 | Cooks' Corner
Even though my last column was published the day after Christmas, I wrote it before the holiday. Now that our celebration is over, I can relate details of how I spent my time with family. There was a splendid sunrise on Christmas morning. If it had not been for...
by Sara Ray | Dec 19, 2018 | Cooks' Corner
Have you ever known the meaning of a word when you hear it, but not recognized it in its written form? One that confused me for a lot of years was“compromise.” I read it as “compromise.” I knew what a compromise was,but didn’t associate it with the printed word. Or...
by Sara Ray | Nov 21, 2018 | Cooks' Corner
On the eve of Thanksgiving Day, many refrigerators are bulging with items-in-waiting. Pies are either baking in the oven or set out for cooling. A turkey might be thawing in the fridge, or if someone is like me and forgot to take it out of the freezer soon enough,...
