by Sara Ray | Jul 5, 2018 | Cooks' Corner
As I thought about what to write this week, I kept remembering words I penned some years ago. They started out as a devotional and later ended up in “Cooks’ Corner” in July of 2009. I don’t make it a practice to repeat the story part of this column; however, I am...
by Sara Ray | Jul 19, 2017 | Cooks' Corner
July is National Hot Dog Month, and I found recipes that sounded tasty. However, I didn’t want to try them all by myself. Even though I purchase uncured turkey franks, the fat and sodium content is still quite high. Besides, it is always nice to have another...